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Where Quality Comes From

Our 40 years of experience guides everything we search for in farming partners. We seek out farming families that span generations, with a deep-rooted passion for their craft, and a history of doing things the right way.

No antibiotics, steroids, or hormones. Period.

We require affidavits from our farmers certifying that there are no antibiotics, steroids
or hormones used when raising our animals.

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Antibiotic, Steroid &
Hormone Free

Our Antibiotic free beef is fed a vegetarian diet – and corn finished for 120 days for great marbling and tender, flavorful beef.
All cattle are black angus and born and raised in the Midwestern USA.

Beef Box

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Wild Caught &
Sustainably Raised

Wild caught seafood is sourced from around the world, caught by fishermen in the natural environment. Our Faroe Island Salmon is sustainably raised in the wild, in the Atlantic in their natural surroundings.

Fish Box

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Aging and trimming
done right.

All of our beef (except ground beef) is aged in-house. The aging process naturally breaks down enzymes in the meat and reduces exterior moisture levels, condensing more flavor inside each cut.

Steak Box

Butchered like only we know how.

40 years of training taught us a few things. We butcher for a difference you can taste.

Transparency Required

If we don't know where it came from, we can't stand behind it. We work closely with farmers and producers around the country to ensure that they meet our standards.

Our Guarantee

Try Our Boxes

Sirloin Steak Box

$59.00 ($7.38 / serving)

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Faroe Island Salmon Filets Box

$59.00 ($7.38 / serving)

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Chicken Breasts Box

$49.00 ($4.08 / serving)

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Wild Caught Shrimp Box

$84.00 ($7.00 / serving)

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Alaskan Salmon Box

$59.00 ($7.38 / serving)

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Sirloin Steak Box

$59.00 ($7.38 / serving)

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Commitment to Compassion

We are committed to sourcing the best ingredients we can from responsible farmers who care, and we're always working toward continuous improvement. Our partners are working with the ASPCA® and joining the nationwide effort to improve the lives of chickens. As such, we will source all our chicken from farms that meet or exceed Global Animal Partnership standards as the GAP program evolves its standards in breed selection and housing conditions (space, lighting, litter, enrichment) as well as employ a multi-step CAS system, which is widely considered more humane, by 2024. To demonstrate our support for animal welfare and transparency, we will label our chicken products with the GAP welfare certification by 2024.

Our Guarantee

*All of the above information provides an overview of the types of products we source, and how our process works, but is not meant to identify to every individual product. Our products may change from time to time, and we rely on our farmers for the right information.